Ingredients:
- Potato - 2 medium
- Eggs - 4
- Jeera - 1 tsp
- Chopped green chilli - 2
- Ginger garlic paste - 1 tsp
- Pepper powder - 1/4 tsp
- Mint leaves - 1 tbsp ( optional )
- Coriander leaves - 2 tbsp
- Salt to taste
- Oil - 4 tsp
Method:
- Boil potatos, peel the skin, mash and keep aside
- Take a bowl, break the eggs and beat well
- Add mashed potato paste, ginger garlic paste, pepper powder, mint leaves, jeera, coriander leaves, chillies and salt
- Mix all the above mixture very well
- Heat 1 tsp oil in a non stick pan and add the egg mixture. Cook over low heat till mixture is firm. Flip it and fry the other side.
- Remove from the heat and serve hot
2 comments:
Hi Uma
You have a very unique collection of recipes here. They are new so different.Love your collection.This potato omelet sounds good.
Thank you! Keep visiting and try my recipes!
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